par ICB | Oct 12, 2018 | Activities, Gourmet
The ICB meets for lunch once a month at our « Plat du jour » activity, where we try new Bordeaux restaurants and occasionally re-visit some of the very best places we’ve already been to. October’s restaurant was outstanding : Lauza, in the rue du Hâ near...
par ICB | Jan 31, 2018 | Activities, Gourmet
The ICB’s gourmet culinary group meets each month to explore a different theme and challenge: this time around, we chose to cook exclusively from superchef Jamie Oliver’s recipes and the results were délicieux...